I-Organic Pumpkin Seed Protein

I-Organic Pumpkin Seed Protein

Igama Lomkhiqizo: I-Organic Pumpkin Seed Protein
Imininingwane: Amaprotheni 60% 70% 80%
Ukubukeka: Impushana eluhlaza okotshani noma engashoni
Isicelo:Ukudla, Imikhiqizo Yezempilo Nezinkundla Zezokwelapha
Isivinini Sokuthumela: Izinsuku ezingu-3-5
Izitifiketi: cGMP, ISO22000, ISO9001, EU & NOP Organic Certificate, Kosher, BRC, Halal
Isampula: Iyatholakala
Isitoreji: Indawo Eyomile Epholile
  • Ukulethwa Okusheshayo
  • Ukuqinisekisa ikhwalithi
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Umkhiqizo Isingeniso

Ifektri yePrimiyamu yeMbewu yePumpkin ye-Organic Organic

I-Organic Pumpkin Seed ProteinIphrotheni yembewu yethanga iyimpuphu yephrotheni yemvelo esekelwe ezitshalweni eyenziwe ngembewu yethanga (i-Cucurbita moschata noma i-Cucurbita pepo). Ibonakala njengempuphu eluhlaza okotshani kuya kokuphuzi okuluhlaza okotshani enephunga elimnandi elihlukile lembewu yethanga. Iphrotheni yembewu yethanga icebile ngama-amino acid abalulekile, ikakhulukazi ama-amino acid aqukethe i-sulfur kanye nama-amino acid ane-branched-chain. Izifundo zikhombisile ukuthi iphrotheni yembewu yethanga inemiphumela efana nokulawula amafutha egazini, ukulwa ne-oxidation, kanye nokusekela ukwakheka kwemisipha, kuyilapho ingenazo izinto ezibangela ukungezwani komzimba ezivamile.

I-YTBIO inikeza uchungechunge lwemikhiqizo ethathwe embewini yethanga enezincazelo zokuqukethwe kwamaprotheni (60%, 70%, 80%) kanye no -80% weprotheni yembewu yethanga ephilayo ; futhi inikeza i-extract yembewu yethanga (isilinganiso esingu-5:1) kanye nempuphu yembewu yethanga ephelele . Le mikhiqizo isetshenziswa kabanzi ekudleni kwezemidlalo, ekudleni okusekelwe ezitshalweni, kanye neziphuzo ezisebenzayo.

Kungani Khetha i-YTBIO?

1. Ukumbozwa Okuphelele Kwemininingwane: Kusukela kumpuphu wembewu yethanga kanye neziqephu kuya kumaprotheni, i-YTBIO inikeza uhla oluphelele lwemininingwane.

2. Okuhlanzekile Okuhambisana Nelebula: Iphrotheni yembewu yethanga ngokwemvelo ayinazo izinto ezibangela ukungezwani komzimba ezifana nesoya, i-whey, ne-gluten, futhi ayinayo i-GMO, ayinama-hormone, futhi ayinawo ama-antibiotic.

3. Isevisi Yokwenza Ngokwezifiso: Sihlinzeka ngezinsizakalo zomkhiqizo oqediwe ezenziwe ngokwezifiso, ngamafomu omthamo afaka ama-capsule, impuphu, amaphilisi, kanye nama-gummies. I-OEM/ODM iyasekelwa.

5. Isitifiketi Samazwe Ngamazwe: Zonke izinqubo zokukhiqiza zinamathela ngokuqinile ezinhlelweni zesitifiketi samazwe ngamazwe ezifana ne-cGMP, FSSC22000, BRC, HALAL, KOSHER, ISO9001, kanye ne-ISO22000.

6. Ukulethwa Okuguquguqukayo: Sisekela ukuthengwa nokuhlolwa kwamasampula, kanye nokupakishwa okwenziwe ngokwezifiso. Ama-oda avamile athatha izinsuku zebhizinisi ezi-3-7; ama-oda asheshayo angahlanganiswa.

 

I-COA EVULIWE Iphrotheni yembewu yethanga ye-Organic:

ukubukeka

Impushana eluhlaza okotshani noma engashoni

Ukunambitha & Iphunga

isici

Isisefo sezinhlayiyana

≥ 95% kudlule i-300 mesh

Amaprotheni (isisekelo esomile) (NX6.25),g/100g

≥ 70%

Umswakama, g/100g

≤ 8.0%

Umlotha, g/100g

≤ 7.0%

Okuqukethwe kwamafutha (isisekelo esomile), g/100g

≤ 10.0%

I-fiber yokudla (isisekelo esomile), g/100g

≤ 8.0%

pH value 10%

5.5 ~ 7.5

Ukuminyana ngobuningi (Ukungadlidlizi) ,g/cm 3

0.30–0.40 g/cm 3

Ukuhlaziya ukungcola

Insalela yesibulala-zinambuzane, mg/kg

Akutholakali

I-Melamine, mg/kg

≤ 0.1 mg / kg

I-Cyanuric acid, mg/kg

≤ 0.5 mg / kg

Ochratoxin A,ppb

≤ 5 iphe

I-Gluten allergen, ppm

≤ 20 ppm

I-soy allergen, ppm

≤ 20 ppm

I-Aflatoxin B1+B2+G1+G2,ppb

≤ 4 iphe

I-GMO (Bt63) ,%

≤ 0.01%

Ukuhlaziywa kwezinsimbi ezisindayo

Umthofu, mg/kg

≤ 1.0 mg / kg

I-Cadmium, mg/kg

≤ 0.5 mg / kg

I-Arsenic, mg/kg

≤ 0.5 mg / kg

I-Mercury, mg/kg

≤ 0.2 mg / kg

Ukuhlaziywa kwe-Microbiological

Isamba senani lamapuleti,cfu/g

≤ 10000 cfu/g

Imvubelo &Isikhunta,cfu/g

≤ 100 cfu/g

I-Coliforms, cfu/g

≤ 10 cfu/g

I-Escherichia coli,cfu/g

≤ 10 cfu/g

I-Salmonella,/25g

Negative

I-Staphylococcus aureus,/25g

Negative

Isiphetho

Ihambisana ne-EU & NOP organic standard

Storage

Cool, Ventilate & Dry

emasakeni

20kg/isikhwama, 500kg/pallet

→Sicela usithinte ukuze uthole imininingwane eyengeziwe yomkhiqizo kanye nolwazi.

 

Izakhiwo Zeprotheyini Yembewu Yethanga Engokwemvelo

I-Hydration Properties

Umgogodla weketanga le-peptide yembewu yethanga le-peptide liqukethe amaqembu amaningi amhlophe, okwenza limunce kakhulu, ligcine amanzi, futhi livuvukele.

Emulsifying Properties

Iphrotheni yembewu yethanga iyisisetshenziswa esinciphisa ukushuba kwesimo samanzi namafutha, kanye naso samanzi nomoya. Yakha kalula ama-emulsions azinzile. Ezimpahleni ezibhakwayo, ukudla okuqandisiwe, kanye nesobho, ukwengeza amaprotheni embewu yethanga njenge-emulsifier kuzinza umkhiqizo osuphelile.

I-Organic Pumpkin Seed Protein

Izakhiwo ze-Gelling

Iphrotheni yembewu yethanga ine-viscosity ephezulu, ipulasitiki, nokunwebeka. Ingasebenza njengesithwali samanzi, ama-flavour, ushukela, nezinye izinhlanganisela, okusiza ukugcina indawo ezinzile. Lokhu kunenzuzo kakhulu ekucutshungulweni kokudla.

I-Foaming Properties

Ukusebenzisa izakhiwo ezigwebuzelayo kanye nokuzinza kwebhamuza leprotein yembewu yethanga kunganikeza ukwakheka okuxekethile kanye nomuzwa omnandi womlomo ekudleni.

I-Organic Pumpkin Seed Protein

Yiziphi Izinzuzo?

Iphrotheni yembewu yethanga iphrofayili enothile yokudla okunempilo inikeza uchungechunge lwezinzuzo zezempilo.

I-Organic Pumpkin Seed Protein
 

Icebile kuma-Amino Acid Abalulekile

I-Organic Pumpkin Seed Protein iqukethe wonke ama-amino acid ayisishiyagalolunye abalulekile adingwa umzimba womuntu. I-Arginine isiza ekukhuthazeni ukukhiqizwa kwe-nitric oxide futhi ithuthukise ukujikeleza kwegazi, kuyilapho i-glutamine isekela ukulungiswa kwe-mucosal yamathumbu kanye nokusebenza komzimba. Iwumthombo omuhle kakhulu wamaprotheni ezitshalo kubantu abadla imifino noma labo abangenawo amaprotheni anele.

I-Cholesterol Regulators

Ama-phytosterols (afana ne-beta-sitosterol) asezimbewu zamathanga avimbela ukumuncwa kwe-cholesterol ngokuncintisana, ehlisa amazinga e-low-density lipoprotein (LDL) futhi ehlisa ingozi yesifo senhliziyo.

I-Antioxidant kanye ne-Anti-Inflammatory

Icebile kuma-antioxidants afana ne-vitamin E kanye ne-phenolic compounds, amaprotheni embewu yethanga anciphisa ama-radicals mahhala futhi anciphise ingcindezi ye-oxidative. Izakhiwo zayo zokulwa nokuvuvukala zingasiza ekunciphiseni izimo ezingapheli zokuvuvukala njenge-arthritis.

 

Amaminerali Supplementation

Iqukethe amaminerali afana ne-magnesium, i-zinc, ne-iron. I-Magnesium isiza ukugcina umsebenzi wenhliziyo nezinzwa; i-zinc ibalulekile empilweni ye-prostate, ukulawula amasosha omzimba, nokuphulukiswa kwesilonda.

 

Ukuvikelwa Kwenhliziyo

Iphrotheni yembewu yethanga ayinayo i-cholesterol futhi ingasetshenziswa njengenye indlela yamaprotheni ezilwane, inciphisa ingozi ye-arteriosclerosis ebangelwa ukudla ngokweqile kwe-cholesterol ekudleni. Icebile ku-arginine, ekhuthaza ukuhlanganiswa kwe-nitric oxide, ngaleyo ndlela ivule imithambo yegazi, yehlise umfutho wegazi, ithuthukise ukugeleza kwegazi enhliziyweni nasengqondweni, ithuthukise ukunwebeka kwemithambo, futhi ivimbele isifo senhliziyo.

 

Ukuthuthukiswa Kwamasosha omzimba

Ithuthukisa ukungatheleleki kwe-humoral ngokuvuselela ukwakheka kwe-immunoglobulin; ikhuthaza ukwanda kwe-T lymphocyte, iqinisa ukuzivikela kwamangqamuzana; futhi ilawula amahomoni ahlukahlukene (njenge-insulin kanye ne-hormone yokukhula), ngokungaqondile ithuthukisa ukusebenza kwamasosha omzimba.

Impilo Yokuzala

Ithuthukisa ukuhamba kwesidoda kanye nekhwalithi, ithuthukisa ikhono lokuvundisa. I-Arginine, njengengxenye eyinhloko ye-nucleoprotein yesidoda, ithuthukisa umsebenzi we-erectile ngokusebenzisa indlela ye-nitric oxide.

I-Organic Pumpkin Seed Protein

Ukusetshenziswa kweProtheyini Yembewu Yethanga

Ukusetshenziswa kwamaprotheni embewu yethanga e-organic kuhlanganisa ukudla, izithasiselo zezempilo.

I-Organic Pumpkin Seed Protein

Ukudla

Iphrotheni Yembewu Yethanga Engokwemvelo ingasetshenziswa njengesithasiselo kokusanhlamvu okufana nofulawa nokolweni ukuze kulungiswe ukuntuleka kwama-amino acid abalulekile (njenge-lysine) futhi kuthuthukiswe inani lokudla okusanhlamvu.

Ingasetshenziswa ezintweni ezibhakiwe njengesinkwa nama-pastries ukwandisa okuqukethwe kwamaprotheni nokuthuthukisa ukunambitheka.

Imikhiqizo yenyama: Ingengezwa emikhiqizweni yenyama ukuze kuthuthukiswe ukuthungwa kanye ne-flavour ngenkathi ikhulisa okuqukethwe kwamaprotheni.

Ingasetshenziswa emikhiqizweni engenakho i-cholesterol njengobisi olusekelwe ezitshalweni kanye neyogathi esuselwe ezitshalweni.

Iziphuzo: I-pumpkin seed kernel powder ingasetshenziswa ukwenza iziphuzo ezinikeza ukunambitheka okuyingqayizivele futhi ezinothe ngemisoco.

Izithasiselo Zezempilo

Amaprotheni embewu yethanga angengezwa ezithasiselweni zezempilo zempilo yenhliziyo, ukusekelwa kwamasosha omzimba, kanye nezinzuzo ze-antioxidant.

I-Organic Pumpkin Seed Protein

I-Organic Pumpkin Seed Protein: Enye Yamaprotheni Ezitshalo Angcono Kakhulu

Amathrendi Amaprotheni Asekelwe Esitshalweni Alungile

Umkhuba womhlaba wonke osekelwe ezitshalweni ubonisa ukuthi u-42% wabathengi manje bathatha amaprotheni njengesithako esibaluleke kakhulu. Imakethe iphendule ngokufanele, ngokukhula okuqhubekayo kokwethulwa komkhiqizo okubhalwe ukuthi "amaprotheni aphezulu" noma "oqukethe umthombo wamaprotheni" eminyakeni embalwa edlule.

Njengoba isidingo samaprotheni siqhubeka sikhuphuka, ukuthengiswa kwamaprotheni kuya ngokuya kuhlukahluka. Ngaphandle komkhakha wezokudla okujwayelekile kwezemidlalo, amaprotheni athuthukiswa ngezinzuzo ezihlukahlukene, okuhlanganisa ukukhulisa amandla nokukhuthazela, ukusiza ukulawula isisindo, nokuthuthukisa ukuzivikela komzimba, kuyilapho ukwakhiwa kwemisipha sekuye kwaba yinto ebaluleke kakhulu kunaseminyakeni edlule. Lokhu kuhlukahluka kuphinde kubonakale ezigabeni zemikhiqizo, ngezigaba ezifana nama-dessert no-ayisikhilimu, imikhiqizo yobisi, nokudla osekulungele ukudliwa, okuyinto ngokwesiko engazange igcizelele okuqukethwe kwamaprotheni, ibona ukwanda kwenani lemikhiqizo enezicelo ezihlobene namaprotheni.

Ngenkathi ukusetshenziswa kwazo zonke izithako zamaprotheni kukhula, amaprotheni asekelwe ezitshalweni aqine kakhulu, anesilinganiso sokukhula sonyaka esiyinhlanganisela (CAGR) esingu-7%, uma kuqhathaniswa ne-CAGR engu-3% yazo zonke ezinye izithako zamaprotheni. Imikhiqizo esekwe ezitshalweni enezithako zemvelo kungenzeka ihehe ku-25% wabathengi abamanqikanqika ukuthenga imikhiqizo yezitshalo ngenxa yokukhathazeka ngokucubungula ngokweqile. Lokhu kukhombisa ukuthi amandla amaprotheni asekelwe ezitshalweni angaphinde avulwe lapho ukwakheka kwawo kuhlangabezana nesidingo sabathengi sokudla kwemvelo.

 

Izinzuzo kanye Nemikhawulo Yephrotheni Yezitshalo

·Imithombo Eyinhloko

Amaprotheni asekelwe ezitshalweni ngokuvamile avela kokusanhlamvu, amantongomane, imbewu, ubhontshisi, udali, nesoya. Zisetshenziswa kabanzi kuma-supplements ezemidlalo kanye nemboni yokudla.

I-Organic Pumpkin Seed Protein

·Izinzuzo

Amaprotheni ezitshalo anothe ngama-micronutrients: Uma kuqhathaniswa ne-whey protein, amaprotheni ezitshalo ngokuvamile anamazinga aphezulu amavithamini, amaminerali, ama-antioxidants, kanye ne-fiber yokudla. Ilungele abadla imifino, labo abangezwani ne-lactose, noma labo abangezwani nobisi.

·Ukulinganiselwa

Naphezu kwezinzuzo zayo, amaprotheni ezitshalo asabhekene nezinselele mayelana nokuphelela kwe-amino acid, i-bioavailability, kanye nezingozi zezempilo ezingaba khona:

·Amaprotheni e-soy

Ama-phytoestrogens (isoflavonoids) kuphrotheni yesoya angase athinte umsebenzi we-endocrine, kodwa imiphumela yawo yesikhathi eside ayikaziwa ngokugcwele. Ama-antinutrients (ama-phytates) anganciphisa ukumuncwa kwamaminerali afana ne-iron ne-zinc. Ngenxa yokuqukethwe kwayo okuphansi kwe-methionine, ayibhekwa "njengeprotheni ephelele." I-Soy nayo iyi-allergen evamile.

·Amaprotheni e-Pea

Nakuba iqukethe wonke ama-amino acid ayisishiyagalolunye abalulekile (ama-EAAs), iphansi ku-methionine ne-cysteine (ama-EAA angama-30%) kuphela futhi ingase ingahlangabezani nenqubo yeprotheni ephelele.

·Amaprotheni elayisi ansundu

Iphrotheni yerayisi elinsundu ine-lysine encane futhi iqukethe kuphela i-EAA engu-28%, okuyenza ibe iphrotheni engaphelele. Ingase ingcoliswe umthofu (ikakhulukazi uma ixutshwe ne-cocoa, engase futhi ibe nomthofu). Ukunambitheka kwayo kubi, kunokuthungwa okuyimpuphu noma kwesihlabathi okushiya abathengi benesipiliyoni esingaphansi kokufanelekile.

 

I-Pumpkin Seed Protein - Iphrotheni Yezitshalo Enhle Kakhulu

Amaprotheni asekelwe ezitshalweni akhula ngokuduma, kodwa sisekhona isikhala sokuthuthukiswa ekutholeni, ukunambitheka, nokuthungwa.

Iphrotheni yembewu yethanga mhlawumbe iyona engcono kunazo zonke kuleli qoqo, emele isiqongo samaprotheni asekelwe ezitshalweni ngokwekhwalithi nolwazi.

Ngephrofayili eqinile ye-amino acid eqhathaniswa nezinye izinketho kuyilapho iphikisana ne-whey ekunambithekeni nasekuthunjweni, iphrotheni yembewu yethanga inikeza inketho ye-powder esekelwe esitshalweni eyingqayizivele engaqhudelana namaprotheni obisi athandwayo.

 

Izinzuzo Zokudla Okunempilo: Ukudlula Amaprotheni Ezitshalo Ezivamile

Inani eliyingqayizivele leprotheyini yembewu yethanga elingokwemvelo lisekuhlanganisweni kwayo okunomsoco okuphelele: Icebile ngamaminerali, enokuqukethwe okuvelele kwe-zinc, i-magnesium, kanye ne-iron, okuthuthukisa amasosha omzimba, ibhalansi yama-hormone, kanye nokulala. Iphinde iqukethe amavithamini E, K, kanye ne-omega-3, asekela impilo yenhliziyo nemithambo yegazi kanye neyokulwa nokuvuvukala. Ayinayo i-lactose futhi ayinayo i-soy, okwenza ifaneleke kulabo abane-allergies.

umkhiqizo-1-1

·Ukunambitheka Kahle: Ukwakheka okunokhilimu okufana nokolweni

Uma kuqhathaniswa neprotheni kaphizi noma elayisi elinsundu, iphrotheni yembewu yethanga lekhwalithi ephezulu inokuthungwa okubushelelezi eduze ne-whey, ngaphandle kokusanhlamvu okubonakalayo, okubhekana nezindaba ezivamile zeprotheni ye-vegan: ukuthungwa kwempuphu esindayo kanye ne-aftertaste embi.

Imigomo Yesikhathi esizayo

Nakuba iphrotheni yembewu yethanga ingaphelele, iphrofayili yayo ephelele yokudla okunomsoco, ukunambitheka, kanye nezakhiwo ze-hypoallergenic kuyenza ibe ikhandidethi elithembisayo lephrotheni esekelwe ezitshalweni. Ngethemba, esikhathini esizayo, imikhiqizo enokucaciswa okunembe kakhudlwana nokuphelele izothuthukiswa, kuthuthukiswe ukusebenza kahle kokukhipha kanye nokunciphisa izindleko, ekugcineni kuqhubekisele phambili ukuthuthukiswa kwezimakethe.

Isifinyezo

Iphrotheni yembewu yethanga ayiyona iphrotheni esekelwe ezitshalweni engcono kakhulu, kodwa okwamanje iyindlela eseduze kakhulu ye-whey. Kulabo abafuna ukunambitha, ukudla okunomsoco, kanye nobungane abangadli imifino, kungenye indlela yekhwalithi ephezulu ye-whey. Kulabo abafuna ukukhula kwemisipha, kuyanconywa ukuthi bayihlanganise namanye amaprotheni ukuze kwandiswe ukuthathwa kwe-amino acid. Ngokuthuthuka kwezobuchwepheshe, amaprotheni embewu yethanga angaba umshayeli obalulekile wemakethe yamaprotheni asekelwe ezitshalweni.

 

Izitifiketi

Isisekelo sokukhiqiza sesimanje, esiqinisekisa kokubili amandla okukhiqiza kanye nekhwalithi.

I-Organic Pumpkin Seed Protein

 

Ukukhokha nokuthumela

I-Organic Pumpkin Seed Protein

I-Organic Pumpkin Seed Protein

Imibukiso Yakamuva

I-Organic Pumpkin Seed Protein

I-YTBIO ithuthuka ngendlela ephelele. Sineqembu lethu lemboni, ukuhlolwa kwekhwalithi kanye ne-R&D. Sizibophezele ekuhlinzekeni amakhasimende nge- Organic Pumpkin seed protein Powder kanye nezinsizakalo ezisezingeni eliphezulu. Inhloso yethu yokuqala ukuvumela wonke umthengi ajabulele imikhiqizo esezingeni eliphezulu nenempilo. Uma unezidingo noma imibuzo mayelana nemikhiqizo yethu, sicela ukhululeke ukuxhumana nathi futhi sizokuphendula ngokushesha okukhulu.

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